Roasted and grounded pure Australian native wattleseed. Wattleseed, one of the staple bushfoods for Indigenous Australians, high in protein, minerals and nutrients like iron, magnesium, potassium, zinc, calcium. Brew grounded wattlessed in a plunger or tea infuser and enjoy it black, or add it to another tea to create your own blend or add it to foods and cereals.
Roasted nutty, earthy with subtle sweet notes. Non caffeine
